14.5% abv, Arbois, imported by Fass Selections, Irvine, CA. Cork closure: natural. Biodynamic calendar: root day.
Winemaking notes: 100% Trousseau, organic farming, aged in French oak barrels for 14 months.
Tasting note: the Puffeney Arbois Trousseau is medium garnet in color with a clean nose of medium+ intensity with aromas of rose hip, black tea, tobacco, cedar, orange peel, pomegranate, strawberry and marjoram leaf. On the palate this wine is dry with medium acidity, medium tannin, medium alcohol, medium body, medium+ flavor intensity and a medium+ finish with flavors of rose hip, hibiscus, blueberry, blood orange, tobacco, earth, wax, tea and marjoram. Drink now through 2027, this wine is very good: 9.3/10.