13% abv, Pommard, tasted at domaine. Cork closure: natural. Biodynamic calendar: fruit day.
Winemaking notes: 100% Pinot Noir, aged 6 months in mostly older oak barrels.
Tasting note: the Bourgogne Pinot Noir is medium ruby in color with hints of garnet and a clean nose of medium-minus intensity with aromas of red cherry, red currant, pomegranate and a touch of cedar and smoke. On the palate this wine is dry with medium acid, medium tannin, medium alcohol, medium flavor intensity and a medium finish with flavors of rose petals, primrose, red cherry, black cherry, cola spice, cinnamon, smoke and a touch of game and leather. Drink now; through 2028, this regional wine from Bourgogne is good: 8.8/10.