Château Pégau Côtes du Rhône ‘Maclura’ 2019
14.5% abv, Laurence Féraud, imported by Handpicked Selections, Washington, DC. Cork closure: natural. Biodynamic calendar: root day. Winemaking notes: 60% Grenache Noir, 25% Syrah, 10% Mourvèdre & 5% Carignan from 30-60-year-old vines grown in deep sandy clay soils with galet stones. The varieties are co-fermented whole cluster with native yeast in tank with pump overs. […]
Louis Bernard Côtes du Rhône Rosé 2021
13% abv, Gigondas, imported by Boisset USA, St-Helena, CA. Cork closure: stelvin. Biodynamic calendar: fruit day. Winemaking notes: 75% Grenache Noir % 25% Syrah, direct press method, aged in tank on the lees for five months. Tasting note: the CDR Rosé is medium pink in color with a clean nose of medium intensity with aromas […]
Domaine Fond Croze Côtes du Rhône Rouge ‘Le Serre de la Garde’ 2019
14.5% abv, imported by Serge Doré Selection Ltd., Chappaqua, NY. Cork closure: natural. Biodynamic calendar: root day. Winemaking notes: 70% Grenache Noir & 30% Syrah. Tasting note: the Fond Croze is deep ruby in color with a clean nose of medium+ intensity with aromas of lavender, thyme, black plum, licorice, resin, and sage. On the […]
Domaine Le Garrigon Côtes du Rhône ‘Cuvée des Vieux Truffiers’ 2017
13.5%abv, Boisset, Gigondas, imported by Boisset America, St. Helena, CA. Cork closure: natural. Biodynamic calendar: root day. Winemaking notes: made with organic grapes, 60% Grenache Noir & 40% Syrah. Tasting note: the ‘Cuvée des Vieux Truffiers’ is deep garnet in color with a clean nose of medium intensity with aromas of dark plum, prune fresh […]