Bieler Père & Fils Coteaux d’Aix-en-Provence ‘Sabine’ Rosé 2021
12.5% abv, Charles Bieler, Brignoles, imported by Bieler Père & Fils, St Helena, CA. Closure: stelvin. Biodynamic calendar: root day. Winemaking notes: 33% Grenache Noir, 26% Syrah, 14% Cabernet Sauvignon, 10% Cinsault & 9% Rolle. Direct press method. Tasting note: the Aix-en-Provence Rosé is medium pink-orange in color with a clean nose of medium+ intensity […]
LX Bandol ‘Cuvée Rare’ Rosé 2021
13.5% abv, Beaucaire, imported by Boisset USA, St-Helena, Ca. Cork closure: natural. Biodynamic calendar: fruit day. Winemaking notes: 60% Mourvèdre, 20% Grenache Noir, 10% Syrah & 10% Cinsault, with the Mourvèdre and Syrah fermented en saignée and the Grenche and Cinsault direct press, and the cuvée aged on the lees for twelve months. Tasting note: […]
Oc & Company IGP Pays d’Oc Rosé 2021
12.% % abv, Beaucaire, imported by Boisset USA, St-Helena, CA. Cork closure: stelvin. Biodynamic calendar: fruit day. Winemaking notes: 70& Grenache Noir, 20% Cinsault & 10% Syrah, direct press method, and aged on the fine lees for 4 months. Tasting note: the Pays d’Oc is medium pink in color with a clean nose of medium […]
Louis Bernard Côtes du Rhône Rosé 2021
13% abv, Gigondas, imported by Boisset USA, St-Helena, CA. Cork closure: stelvin. Biodynamic calendar: fruit day. Winemaking notes: 75% Grenache Noir % 25% Syrah, direct press method, aged in tank on the lees for five months. Tasting note: the CDR Rosé is medium pink in color with a clean nose of medium intensity with aromas […]
Delamotte Champagne Brut Rosé NV
12% abv, Les Mesnil sur Oger, imported by Vineyards Brands, Inc., Birmingham, AL. Cork closure: composite. Biodynamic calendar: root day. Winemaking notes: 80% Pinot Noir & 20% Chardonnay from vineyards in the Cote de Blancs including Montagne de Reims, Ambonnay, Bouzy and Tours-our-Marne. Saingée method utilized for the Pinot Noir; cuvée aged for two years […]
Romain Reverdy Sancerre Rosé ‘Florilège’ 2021
12.5% abv, Chaudoux, Verdigny, imported by DHI Selections, Caldwell, NJ. Cork closure: composite. Biodynamic calendar: fruit day. Winemaking notes: 100% Pinot Noir from terroirs of Caillottes, Terres Blanches and Silex. Some saignée skin contact was used. Tasting note: the Sancerre Rosé is medium pink in color with a clean nose of carnation, rose water, apricot, watermelon, peach, […]
Plaisance Penavayre ‘Le Rosé’ Fronton 2020
12% abv, Famille Penavayre, Vacquiers, imported by Classified Wine Imports, Houston, TX. Cork closure: natural. Biodynamic calendar: root day. Winemaking notes: 60% Négrette, 15% Gamay, & 15% Syrah, certified organic EcoCert, vilified with indigenous yeast. “Chateau Plaisance is to be found at Vacquiers on the left bank of the Tarn river in the Cotes du Frontonnais. […]
Le Charmel Côteaux d’Aix en Provence 2020
12.5% abv, Saget & Master Père et Fils, Var, imported by Wine Sellers Ltd., Niles, IL. Closure: stelvin. Biodynamic calendar: flower day. Winemaking notes: 65% Grenache Noir, 25% Syrah, 10% Cinsault. 80% direct press with 20% saignée juice soaked on the skins before aging in tank on the fine lees for a few months. Tasting […]
Christian Salmon Sancerre Rosé ‘Cuvée Vieilles Vignes’ 2020
14% abv, Bué, Alfio Moriconi Selections, imported by Saranty Imports, Stamford, CT. Cork closure: natural. Biodynamic calendar: fruit day. Winemaking note: 100% Pinot Noir, direct press méthode. Tasting note: the Sancerre Rosé is medium pink in color with a clean nose of medium-minus intensity with aromas of carnation, bubble gum, red cherry and wet stones. […]
Daniel Broccard Bugey Cerdon Méthode Ancestrale Demi-Sec Rosé 2019
8.5% abv, Boyeux-St-Jérôme, imported by Alian Junguenet Selction, Westfield, NJ. Somewhere between the metropolis of Lyon and the snowcapped French Apls of Savoie, you can find Bugey, a tiny wine production area known for the cultivation of Gamay Noir and lesser known grape varieties (i.e. Poulsard and Altesse) and the production of méthode ancestral sparkling […]